Easiest Way to Make Award-winning Seabass Thai jungle curry

Seabass Thai jungle curry.

Seabass Thai jungle curry

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, seabass thai jungle curry. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Seabass Thai jungle curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Seabass Thai jungle curry is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have seabass thai jungle curry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Seabass Thai jungle curry:

  1. {Make ready of sea bass fillets.
  2. {Get of vegetable oil.
  3. {Make ready of fishsauce.
  4. {Prepare of tap palm sugar or brown sugar.
  5. {Prepare of thin slice lady fingers or kra-chai (or if you cannot find it you can use about 2 tbsp thin slice ginger).
  6. {Prepare of Thai egg plants or you can use baby aubergines instead (chopped in 6.
  7. {Get of thai basil leaves.
  8. {Make ready of big red chilli.
  9. {Take of Salt and pepper.
  10. {Make ready of baby peppercorn (optional).
  11. {Prepare of kaffir lime leaves.
  12. {Take of jungle curry paste (you can buy a ready made one at a big local Asian grocery store or can use just normal red curry) Or you can make your own jungle curry. Check out my ‘Jungle curry paste’.

Steps to make Seabass Thai jungle curry:

  1. Thin cut just about cut through your sea bass on the skin side. Seasoning with salt and pepper. Have your pan on high heat, add some cooking oil in and pan fry your fish upside down for 2-3 min then turn over and fry the other side for a min or 2.Take the fish out and leave it aside..
  2. On the same pan with medium high heat, add jungle curry paste in, stir well. Add eggplant in follow by fish sauce, palm sugar.
  3. Add some baby peppercorns and kaffir lime leaves in. Taste your curry it should be spicy, salty and then just a hint of sweetness..
  4. Serve with Thai jasmine rice.

So that's going to wrap it up with this exceptional food seabass thai jungle curry recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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