Gajar ka halwa.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, gajar ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gajar ka halwa is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Gajar ka halwa is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook gajar ka halwa using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka halwa:
- {Take of carot (crushed).
- {Make ready of milk.
- {Make ready of sugar.
- {Take of elaichi powder.
- {Prepare of khoya.
- {Take of almond (crushed).
- {Take of coconut crushed.
- {Make ready of desi ghee.
- {Prepare of Kaju & pista (as required).
Instructions to make Gajar ka halwa:
- Sab s phlay carot ko wash kar ke crush krlay..
- Then ak non-stick pan lay us mein carot crush ki hoi dal ke bunay 5 mints..
- Then is mein 1 kg milk add kry r tb tak cook jab tak milk dry nai hjata..
- Jab milk dry hjay to is mein desi ghee dal ke iskk 15 mints buny r spoon chlaty ray r is mein elaichi powder dal ke mix krlay..
- Then after 15 mints is mein sugar add kar ke 5 mints bun lay..
- After 5 mints endng point pai is mein khoya add karday r iski 1 mnt cook kry then isko 3 mints cover kar ke rakh dy..
- Ab is mein almnds r coconut crush kia hoa r pista kaju dal ke achy s mix karlay..
- Then ready serve kry almnds ke sth..
- Tip: dnt use water..
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